One of the most delicious and truly quick and easy meals I make is fish tacos. They are so healthy if prepared properly and full of flavor. It is super quick for busy weeknight options. I love it with coleslaw as a side, sometimes I put the dressing on my tacos... you can never have too much vinegar!
Ingredients:
Fish, I prefer white
Tortillas, if using gluten free be sure to pan fry first
Cabbage
Avocado
Cilantro
Lime for dressing
Coleslaw (I always make from scratch)"
cabbage
carrots
1 cup mayo
1/3 cup vinegar
1/3 cup sugar
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